My name is Nicole Revella and this is my first of many food prep cooking experience blogs. I am taking this class online through the University of Arkansas (where I attend college) and I am getting familiar with how this class is going to work. It is amazing how much technology has evolved that we can all have an opportunity like this one. I can't believe that people all over the world are enrolled in this class. I am currently in Tulsa, Oklahoma for the summer doing an internship at Zinke Design and Wedding decoration and I love it. Just last week I got to work my first wedding and experience working with caterers one on one. Making sure all there prep work was done before the reception started and making sure food went out presentable and at a timely matter. No matter what you want to do in hospitality it seems like every aspect of the business works cohesively together. I am exciting to start learning more about food prep and to physically experience it. I hope everyone is having a wonderful summer so far!!
- Nicole R.
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