Thursday, August 5, 2010

Bacon- Wrapped Dates

Recipe for Bacon Wrapped Dates 

Ingredients:
1/2 package of Bacon 
1 package of pitted dates
1/2 cup of Ricotta Cheese 


ingredients
Directions:

1.  Preheat oven to 400 degrees F.  Fill a ziplock bag with 1/2 cup of ricotta cheese and cut a corner off  with scissors. 

2. With a knife make hole at the top of the date.
3. Pump Ricotta cheese into hole of date.

4. Roll bacon around date and secure with a tooth pick.

5.  Place each date on cooking sheet and cook 10-15 minutes or until bacon is crispy.  Turn dates over half way through cooking.  

Makes for a perfect appetizer! 

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